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Giada De Laurentiis’ new Chocolate Hazelnut Cookie Recipe is something we know we’ll be addicted to making very quickly.
On September 15th, De Laurentiis uploaded a photo of her stunning Nutella cookies to her page @thegiadzy with the caption: “Chocolate hazelnut lovers, this is the cookie for you! Baci Di Dama are delicious biscuits that melt in the mouth and come from Italy’s Piedmont where hazelnuts reign supreme! Grab the #recipe in the link in profile!”
This beginner-friendly recipe is what Nutella dream recipes are made of. Seriously, if anything, we’ve become more obsessed with chocolate hazelnut since De Laurentiis has been using it a lot, and that’s saying something because we were already obsessed with it.
Well, this recipe requires a few ingredients to bring it to that delicious sweetness, so grab ingredients like vanilla extract, kosher salt, hazelnut flour, and butter, to name a few. You only need a few ingredients for the filling (so use either Nutella or another chocolate hazelnut spread you can’t get enough of!)
Honestly, you’ll spend more time preparing it than actually cooking it, but don’t worry because it all ends within an hour. You start by grabbing your blender and various basic ingredients while you preheat the oven to 350 degrees. Within a few minutes, use a teaspoon to spoon in the filling and let it sit (which is arguably the hardest part!)
Seriously, we’re ready to dive into these!
Check out Giada’s Chocolate Hazelnut Sandwich Cookies (Baci di Dama) recipe HERE.
And snag her beloved cookbook on Amazon called Weeknights with Giada: Quick and Simple Recipes to Revamp Dinner.
Weeknights with Giada: Quick and easy recipes to reinvent dinner
$15.99, originally $35.00
Looking for more summer recipes? Giada De Laurentiis has a lot: