Kris Jenner invests in these giant salads the Kardashians always eat on camera

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Kris Jenner once again expands her family’s impressive business empire, this time making a major investment in the place that prepares the meals she and her daughters eat every day.

After years of the Kardashians violently shaking their Health Nut salad containers Keeping up with the KardashiansHN Holding LLC — the owner of the Health Nut restaurant chain in Calabasas, Sherman Oaks and Manhattan Beach, California — announced that Jenner is finally putting her money in the bucket as the company’s first investor.

In a press release, the mom wrote, “Over the years, Health Nut’s iconic salads have become a staple in my home as my family has enjoyed countless meals from their Calabasas location. I’ve always appreciated how Health Nut was able to provide convenience without sacrificing quality ingredients and great customer service.”

The CEO of Health Nut, Steve Choi, added, “We are honored to bring Kris into the business and have her continued support as we expand to meet our customers’ ongoing demand. We’re excited to offer more customers a quick and casual dining experience that delivers great taste, exceptional customer service and an ongoing commitment to quality, fresh and wholesome ingredients.”

The restaurant offers a wide range of vegan and vegetarian options, sandwiches and teas, all made from the freshest ingredients and their homemade dressings. But it’s her salads and stardom on the Kardashians’ reality show that have made Health Nut a star. 2016, Kim Kardashian even gave the restaurant a shout-out on her since-closed app and website, and detailed her sisters’ favorite healthy nut orders in a post titled “Tossing Salads with My Sisters.” According to Kim, she and Khloé‘s go-to is the Chinese chicken salad with a mango “green tini” to drink, Kourtney is a big fan of the no-cheese, no-tomato, and no-sprouts chef’s salad paired with an unsweetened green tea kylie is all about Health Nut’s deluxe salad, also without tomatoes or cheese and of course with a mango green tini.

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